Wednesday, July 21, 2010

Chilli and Ginger Beef




Today I started back at Weight Watchers so tonight I made a yummy, easy meal out of the Secrets of Success recipe book. 

Serves: 1
Points per Serve: 5 1/2

Ingredients
100 grams lean, premium beef mince
2 slices red onion, finely chopped
1/2 teaspoon fresh ginger, grated
75 grams green beans, trimmed and cut into pieces
1 teaspoon sambal oelek
2 teaspoons soy sauce
1/4 cup cooked rice

Directions
Add the mince, onion and ginger to a non-stick fry pay and cook, stirring, over a medium heat for 5-6 minutes or until browned and cooked through.

While the mince is cooking, steam or microwave the green beans until just tender.  Add to the mince along with the sambal oelek and soy sauce.  Heat through while stirring.  Serve with rice.

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